Culinary Arts 1b: Finding Your Palate
Did you know that baking is considered a science? Building on the prior prerequisite course, discover how to elevate your culinary skills through the creation of stocks, soups, sauces, and learn baking techniques. Examine sustainable food practices and the benefits of nutrition while maintaining taste, plating, and presentation to truly wow your guests. The last unit in this course explores careers in the culinary arts for ways to channel your newfound passion!
- Identify ways you can make your menu healthier and more sustainable.
- Explain how baking processes and ingredients work together to form magical desserts.
- Explore food service trends and identify which ones spark your interest.
- Meet your career goals by writing a solid personal career plan.